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ReeF N' BeeF

Discover the authentic taste of Australia at restaurant Reef N' Beef in Copenhagen. Reef N' Beef has been introducing our guests in Copenhagen to the concept of Australian fine dining for more than 27 years. We are thereby the first restaurant in Europe dedicated to the Australian cuisine.
Reef N' Beef is known for it's use of rain-forest spices and amazing steaks. In the individual dishes the restaurant has always used “Bush Food” which is a term that covers the varied exotic products the restaurant imports from the natives (aboriginals) in Australia. Examples of these are Quandong, kutjera, muntries, riberry, finger lime and Davidson's plum.
At Reef N 'Beef you can also sink your teeth into specialities such as crocodile, emu, camel or kangaroo.
We care about sustainability and support the Australian Wildlife Conservancy (AWC) with donations annually, partly by buying land.
Timing : Open 16.30 Kitchen close 22.00
Contact : +4533330030

Address : Jernbanegade 4 , København V , 1608

Getting there : Corner of City Hall Square, Vesterport station, 10 different buslines, 5 min walk from central station


  • Creme Brulee
  • Steak



Rated: 10/10 rated
Gitte Fabech
Sep 22 2018
It was the best place I ever ate - we had the crocodile wontons, which was amazingly crips and the ribyey steaks with pepper bearnaise for main. It was so juicy and flavourful and perfectly cooked. For dessert we had the passionfruit cheesecake and the color alone was beautiful, the cake was soft and creamy with a fresh and sourly passionfruit top, we loved it. The other dessert was creme brulee, and I just love the way that the soft and sweet meets the sour and fresh. The staff were Australian and European and very kind and created a funny relaxed atmophere. They put a Danish flag on the table when they found out is was my Birthday, which is a Danish Birthday tradition.
A really lovely evening.